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Oven Baked 5-Ingredient Impossible Cheeseburger Pie

A retro classic recipe that makes its own crust, featuring browned beef and onion topped with a simple Bisquick batter and melted cheddar cheese.
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Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 6 servings
Ingredients Method

Ingredients
  

  • 1 lb ground beef
  • 1 small onion, finely chopped
  • 1 cup shredded cheddar cheese
  • ½ cup Bisquick baking mix
  • 1 cup milk
  • 2 large eggs
  • Cooking spray or butter, for greasing
  • Salt and black pepper, to taste

Method
 

  1. Preheat the oven to 400°F and lightly grease a 9-inch glass pie plate.
  2. Brown the ground beef and onion in a skillet, season with salt and pepper, and drain very well.
  3. Spread the beef mixture evenly in the pie plate.
  4. Whisk together the baking mix, milk, and eggs until smooth.
  5. Pour the batter over the beef mixture.
  6. Bake 25 to 30 minutes, until the center is nearly set and a knife comes out clean.
  7. Sprinkle the cheddar over the top during the last few minutes of baking and return to the oven until melted.
  8. Rest 5 minutes before slicing and serving.